LAMBRUSCO GRASPAROSSA
DI CASTELVETRO DOC

Red wine, semi-sweet, sparkling for natural fermentation.

The Modena province is known for the production of the traditional Lambrusco. Since 1970 its prestigious grape varietals have the Appellation d'Origine Controlée (DOC) This wine is obtained from the generous grapes of the ancient 'Grasparossa' vine, cultivated on the hills surrounding Castelvetro village in the Modena province . It is a wine of an intense ruby colour, with a light pink froth. The fruity nose and taste, which are typical of this varietal, are very pleasant indeed. Thanks to the slow fermentation this wine retains a remarkable softness. It is a wine particularly suitable with pastas, meats and for dessert. The wine is to be served quite cool (8° - 10° C).